A warm bowl of Japanese tea rice topped with buttery salmon, fragrant green tea-dashi broth, and fresh garnishes. This simple ochazuke brings together clean flavours and everyday comfort.
This recipe is the ultimate harmony of bold flavors and textures, perfect for a light yet indulgent meal. Whether it’s a weeknight dinner or a special treat, it’s a dish that’s guaranteed to impress.
One or more of the items in your cart is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.
