Recipes

  1. Read more: Handmade Chewy Noodles
    Handmade Chewy Noodles Recipe

    Handmade Chewy Noodles

    by Jerome Lam

    Handmade noodles. Chewy, fun, and a breeze to whip up. Nail this recipe, and store-bought noodles are history. Toss them in soups, stir-fries, or just dip away!

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  2. Read more: OCG x Little Farms: The Elvis Presley Sandwich
    OCG x Little Farms: The Elvis Presley Sandwich

    OCG x Little Farms: The Elvis Presley Sandwich

    by Jerome Lam

    The Elvis Presley Sandwich, reimagined with a twist. Banana, peanut butter, crispy bacon, and a touch of banana ketchup for a sweet, tangy, and savory bite that’s totally unexpected.

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  3. Read more: Khai Jiao (Thai-Style Omelette)
    Khai Jiao (Thai-Style Omelette)

    Khai Jiao (Thai-Style Omelette)

    by Jerome Lam

    Crispy on the outside, fluffy on the inside. Khai Jiao is Thailand’s take on the perfect omelette. Deep-fried for that signature golden crunch, it’s simple, fast, and packed with umami.

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  4. Read more: Larb Moo (Thai Pork Salad)
    On Chefs Ground Larb Moo (Thai Pork Salad)

    Larb Moo (Thai Pork Salad)

    by Jerome Lam

    Make Larb Moo at home with this easy, flavorful Thai pork salad recipe. Packed with fresh herbs, lime, and spice, it’s the perfect dish for a bold, refreshing meal.

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  5. Read more: Thong Smith Beef Noodles Recipe
    Thong Smith Beef Noodle

    Thong Smith Beef Noodles Recipe

    by Jerome Lam

    Recreating Thong Smith’s legendary beef noodles—rich broth, tender beef, and bold Thai flavors—all made in your own kitchen.

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  6. Read more: Abalone Porridge with Flying Wheel
    Abalone Porridge

    Abalone Porridge with Flying Wheel

    by Jerome Lam

    Abalones aren’t just for special occasions – they’re your secret weapon for turning a simple meal into something extraordinary.

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